Author: Hal B. Klein
PM Dining Critic Hal B. Klein reveals what is new in local dining this month and shares his thoughts on the latest restaurant at Alphabet City on KDKA's Pittsburgh Today Live.
PM Dining Critic Hal B. Klein’s curated list of recent openings highlights Panadería Jazmin, 98K Hamburger and täkō Bakery Square.
Nineteen months after it was meant to launch, a combined Legume and Butterjoint is beginning to take shape in Oakland.
Will the third restaurant to occupy the North Side space be the one that sticks?
Pittsburgh Magazine has the first look at the star-studded teams competing in the annual lamb cook-off.
As Pittsburgh area restaurants struggle to staff up to pre-pandemic levels, customer behavior is beginning to fray around the edges.
The beloved eatery on the South Side last welcomed customers in March 2020.
PM Dining Critic Hal B. Klein talks about his review of Fig & Ash on KDKA's “Pittsburgh Today Live.”
At Fig & Ash on the North Side, you’ll find leveled-up comfort food and wood-fired dishes prepared and served with grace and hospitality.
PM Dining Critic Hal B. Klein’s favorite bites from the last two weeks include seasonal treats from be.wild.er Farm, The Billy Motel and 40 North.
Make haste for tacos, pizza and porchetta sandwiches. All three of these fast-casual options launched in May, but they really began to shine this month.
PM Dining Critic Hal B. Klein discusses how he came up with his list of go-to spots for a vegan or vegetarian meal on KDKA's “Pittsburgh Today Live.”
Sousa hopes to turn the page with his two forthcoming establishments. But a long history of similar promises made to previous business partners and communities raises questions about his projects’ longevity and the costs that may come with them.
These 12 establishments stand out for their completely meat-free menus. Here’s why you should take note even if you’re an omnivorous eater.
Bar empresario Spencer Warren thinks it is. He now has more than 30 varieties for sale at his downtown bottle shop.
Look for executive chef/owner Wei Zhu to open a North Hills location of his celebrated restaurant early next year.
PM Dining Critic Hal B. Klein talks about his favorite dishes and drinks this month on KDKA's “Pittsburgh Today Live.”
40 North Restaurant & Bar, Nanban and Sagun Asian Restaurant have my attention.
The reinvention of the Lawrenceville restaurant is a culinary and architectural delight that offers Pittsburgh diners an evocative experience.
PM Dining Critic Hal B. Klein's recent craving for egg sandwiches leads to a round-up of outstanding options.
Brandon Blumenfeld left a career as a restaurant chef to build a business based on a longstanding family culinary tradition.
PM Dining Critic Hal B. Klein has the scoop on the locally made portable potables that will perk up your Pittsburgh summer.
PM Dining Critic Hal B. Klein appears on KDKA's Pittsburgh Today Live to discuss the new eateries that have recently opened in the Pittsburgh area.
Yue Bai Wei’s Sichuan Cuisine, LeVia Trattoria’s Italian menu and Galley Bakery Square have my attention.
