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The 412

Mic'd Up: Did Ben Really Call Antonio ‘Ronald?’

For reasons only he knows, Antonio Brown wants to be known as Ronald and, with the season he's having, his quarterback is willing to oblige.
Richard Cook,
The 412

Meet Some Steelers, Get Some Autographs, Help Some Kids

Members of the Pittsburgh Steelers' defensive line and the team's entire rookie class will be signing autographs for charity later this week.
Richard Cook,
The 412

Richard DeShantz Shows You How to Make Pot Roast Like a Pro

The owner of Meat & Potatoes shares his delicious techniques with a national TV audience.
Richard Cook,
The 412

The Mosaic Stairway: You've Never Seen Steps Like These

When viewed from the foot of the South Side Slopes of Pittsburgh, the stairs ascending Josephine Street form a massive image that consists of more than 7,500 individual mosaic tiles.
Sean Collier,
PGHeats

The Café Carnegie Now Open in Oakland

Chefs Sonja Finn and Becca Hegarty helm the refurbished restaurant at the Carnegie Museums.
Hal B. Klein,
The 412

Joe Manganiello Plays the Good Guy for Children’s Hospital

The actor, director and Mt. Lebanon native is joining the board of trustees of the Children’s Hospital of Pittsburgh Foundation.
Courtney Linder,
Nest

Seasonal Shopping: CMOA Store Holiday House, J.Crew Mercantile Opens Doors

The Carnegie Museum of Art is full of Christmas cheer — and great deals. Plus, get the scoop on The Block Northway’s latest retail offering.
Jessica Sinichak,
Eat + Drink Features

From the Chef's Kitchen: Gorgonzola-Blue Cheese Soufflé and Fall Orchard Salad

Exclusive recipes, shared only with Pittsburgh Magazine, from some of Pittsburgh's Best Restaurants and chefs. This creative appetizer comes from the kitchen of S+P Restaurant Group (Spoon, G&G Noodle Bar, BRGR and Willow) chef and co-owner Brian Pekarcik.
PM Editors,
After Dark

Why Wait For Summer? Head to Kennywood's Holiday Lights

The park's winter celebration is great for families and a fine choice for anyone who loves Christmas (and/or funnel cake).
Sean Collier,
Mike Prisuta's Sports Section

Big Ten-Champion Nittany Lions More Worthy Than Buckeyes

For some reason Ohio State is ranked No. 2 in the latest playoff rankings and Penn State is No. 7. That has to change if Penn State beats Wisconsin on Saturday night.
Mike Prisuta,
The 412

Pittsburgh Man Sets World Record By Lifting 1 Million Pounds

Matt Scoletti accomplishes the feat in just under nine hours.
Richard Cook,
The 412

Why Thanksgiving Comes Every Day for 3 Pittsburgh-Area Men

They owe their lives to one man who lives on in each of them.
Courtney Linder,
The 412

Get All of Your Holiday Gifts at Pittsburgh's ‘Handmade Arcade’

The city’s first and largest independent craft fair returns Saturday for its 13th year.
Richard Cook,
From the Magazine, Hot Reads, Things To Do

Top 10 Things to Do in Pittsburgh in December

This month's best bets in The 'Burgh.
Eric Lidji,
Things To Do

Pittsburgh's Can't Miss Concerts in December

This month's lineup includes holiday stalwarts Mannheim Steamroller, Trans-Siberian Orchestra and WYEP’s annual Holiday Hootenanny.
Cassidy Gruber,
The 412

The Surprising Things You Learn in a Car Ride With Clint Hurdle

The Bucs' manager shared his philosophy on arguments with umpires –– and a lot of other things –– during a short ride around the block with KDKA anchors Susan Koeppen and Ken Rice.
Richard Cook,
The 412

Seven Things Which Make Pamela's Diners So Popular

Opened in 1979 in Squirrel Hill by best friends Gail Klingensmith and Pamela Cohen, Pamela’s P&G Diner has become a Pittsburgh mainstay.
Phoebe Gilmore,
The 412

What Can Kids Do at Pittsburgh International Airport? Plenty!

Christmas comes early for kids traveling this holiday season.
Phoebe Gilmore,
The 412

Have a Ball at the Annual Holiday Benefit for Pittsburgh Mercy

The Reindeer Ball has raised $970,000 over the past 13 years.
Courtney Linder,
Things To Do

Spotlight: Birds of a Feather

A cross-pollination between BoxHeart Expressions and Phipps Conservatory blooms into “Emergent Patterns,” a nature-centered hat trick of a show featuring three female artists.
Mike May,
Eat + Drink Features

Hungry for Something Good, Pittsburgh? Where We're Eating in December

We visit a gourmet market in Aspinwall, a much-anticipated Downtown barbecue restaurant, a new Taiwanese kitchen and more. Plus, we talk to Pirata bar consultant Spencer Warren.
Hal B. Klein,
Things To Do

Pittsburgh Flicks and Nightlife in December

The best place for breakfast and a movie may be in Dormont.
Eric Lidji, Sean Collier,
Things To Do

Book Reviews: ‘Becoming Andy Warhol’

The Warhol in these pages is avid in his desire for fame and success in the moneyed, chi-chi world of fine art, but he is also contemptuous of the arrogant pretensions of the taste-makers (gallery owners, critics, art patrons).
Kristofer Collins,
PGHeats

Some of e2's Most Beloved Dishes Are Back

Chef Kate Romane, now of Black Radish Kitchen, launches Love and Meatballs CSA this week.
Hal B. Klein,
The 412

Nick’s Fat City Roars Back to Life — at Stage AE

A lineup of favorites gathers to recreate the Pittsburgh rock scene of the 1990s.
PM Staff,
The 412

Pittsburgh Vine Stars Opine on the End of a Six-Second Era

With the app’s closure, local Vine stars reflect on their successes and look forward to new opportunities.
Courtney Linder, Nick Spanos,
Community Feature

Why You Should Know: Paul Leu

The University of Pittsburgh associate professor has spearheaded research on solar energy and antimicrobial surfaces, but he also serves as adviser to a lighthearted college club.
Courtney Linder,
Community Feature

Sean Luther is Using Pittsburgh as a Creative ‘Urban Laboratory’

Envision Downtown is experimenting with the fabric of the urban core.
Patrick Doyle,
The 412

Update: 10-Year-Old Girl Nabs Rudy the Elusive Rooster

The rooster, which had become a neighborhood nuisance, had been on the run for several months.
PM Staff,
The 412

Shopping for a Cause: Black Friday with a Twist

Beverly’s Birthdays redefines the notorious shopping day in the name of a worthy cause.
Phoebe Gilmore,
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