The city of steel always has been known for its industry – what we make. Today, that defining characteristic expands beyond manufacturing into every aspect of modern life: to technology, clothing, home goods and unique food and drink products as well.
This past weekend, the chef/owner of downtown spots Meat & Potatoes and Butcher and the Rye took over Churchview Farm, which presents a series of can’t-miss dinners.
About 15 years ago, Beaver officials buried utility lines and redid sidewalks to beautify the borough’s main street. The result is a town that today is ripe for strolling (with free parking) and with hardly an empty storefront.
Hoping to take a leaf-peeping road trip? Keep food at the top of your priority list and consult our lineup of eight destinations, most within 150 miles of the city.
What’s in a name? Even if the moniker chosen by Lawrenceville’s Dive Bar & Grille is a head-scratcher, there’s a sandwich on the menu that more than makes up for it.
