pittsburgh restaurant openings
The popular food truck, best known for its al pastor tacos, opens a brick-and-mortar restaurant.
The opening of Ulric Joseph and Jennie Canning’s restaurant, formerly a pop-up, serves much-needed good news for Pittsburgh’s vegan eaters.
The latest addition to the Galley Group’s North Shore food hall features a bonanza of easy-to-love sandwiches.
The new venture from the big Burrito Restaurant Group pops up this week at Bakery Square with a full opening in early March.
PM Dining Critic Hal B. Klein is catching up with two late openings and one under-the-radar gem from last year in his monthly round-up.
Make haste for tacos, pizza and porchetta sandwiches. All three of these fast-casual options launched in May, but they really began to shine this month.
40 North Restaurant & Bar, Nanban and Sagun Asian Restaurant have my attention.
Yue Bai Wei’s Sichuan Cuisine, LeVia Trattoria’s Italian menu and Galley Bakery Square have my attention.
Round Corner Cantina’s menu relaunch, Back To The Foodture’s move to a new location and stuntpig food truck have my attention.
Doughbar starts strong, Gluten Free Goat relaunches and more.
Gi-Jin sets an opening date, Brothmonger moves to Mayfly Market and more.
Saudat Lawal and her family are operating Pittsburgh’s first Nigerian restaurant.
A new Chinese restaurant and a restaurant in a renovated historic building have my attention.
A new pizza joint, a soul food restaurant and a natural wine shop have my attention.
Three openings and a relaunch have my attention this month.
The fast-casual restaurant and specialty grocery is the second location from the owners of Mediterra Bakehouse.
PM Dining Critic Hal B. Klein previews the much-anticipated relaunch of the Upper Lawrenceville Thai restaurant.
Plus, we catch up with what’s going on at the restaurant group’s other establishments.
Two Pittsburgh restaurant industry linchpins bring a neighborhood tavern to Friendship.
Pane è Pronto will feature a bread program and hot food for takeaway.
The region’s buzziest summer restaurant opening is a small, family-run Jamaican spot in Sharpsburg.
The award-winning distillery adds a tasting room, restaurant and bottle shop to its Strip District space.
We say hello to tabletop grilling of manicured meats, tacos in Millvale and much more.
The new establishment features tableside grilling, a loungy bar, weekday karaoke and weekend club vibes.