As Pittsburgh area restaurants struggle to staff up to pre-pandemic levels, customer behavior is beginning to fray around the edges.
The beloved eatery on the South Side last welcomed customers in March 2020.
PM Dining Critic Hal B. Klein talks about his review of Fig & Ash on KDKA's “Pittsburgh Today Live.”
We check out a cafe by day and a cocktail lounge by night in East Liberty, a new mobile doughnut shop and a new location for Baby Loves Tacos.
At Fig & Ash on the North Side, you’ll find leveled-up comfort food and wood-fired dishes prepared and served with grace and hospitality.
Satisfy your caffeine craving with some great cafes that have popped up around the city this year.
PM Dining Critic Hal B. Klein’s favorite bites from the last two weeks include seasonal treats from be.wild.er Farm, The Billy Motel and 40 North.
Make haste for tacos, pizza and porchetta sandwiches. All three of these fast-casual options launched in May, but they really began to shine this month.
PM Dining Critic Hal B. Klein discusses how he came up with his list of go-to spots for a vegan or vegetarian meal on KDKA's “Pittsburgh Today Live.”
Sousa hopes to turn the page with his two forthcoming establishments. But a long history of similar promises made to previous business partners and communities raises questions about his projects’ longevity and the costs that may come with them.
These establishments stand out for their completely meat-free menus. Here’s why you should take note even if you’re an omnivorous eater.
Bar empresario Spencer Warren thinks it is. He now has more than 30 varieties for sale at his downtown bottle shop.
Look for executive chef/owner Wei Zhu to open a North Hills location of his celebrated restaurant early next year.
PM Dining Critic Hal B. Klein talks about his favorite dishes and drinks this month on KDKA's “Pittsburgh Today Live.”
40 North Restaurant & Bar, Nanban and Sagun Asian Restaurant have my attention.
The reinvention of the Lawrenceville restaurant is a culinary and architectural delight that offers Pittsburgh diners an evocative experience.
PM Dining Critic Hal B. Klein's recent craving for egg sandwiches leads to a round-up of outstanding options.
Brandon Blumenfeld left a career as a restaurant chef to build a business based on a longstanding family culinary tradition.
PM Dining Critic Hal B. Klein has the scoop on the locally made portable potables that will perk up your Pittsburgh summer.
PM Dining Critic Hal B. Klein appears on KDKA's Pittsburgh Today Live to discuss the new eateries that have recently opened in the Pittsburgh area.
Yue Bai Wei’s Sichuan Cuisine, LeVia Trattoria’s Italian menu and Galley Bakery Square have my attention.
The undertaking is designed to address food access issues by more directly connecting residents and government officials.
This week's dining brought bagel sandwiches, farmers market treats and a meal around a revolving round table.
The jazz club and restaurant, our Best New Bar in 2020, is set to open a Downtown location this summer.
