Wexford’s Bella Frutteto Is Closing But Its Menu (And Legacy) Will Live On
Owners Jeff and Sandy Rook plan to focus on takeout and catering.
Where to Eat Now (and soon) at The Terminal in Pittsburgh’s Strip District
This historical produce distribution hub promises to be a destination for food and fun.
Voodoo Brewery Brings Its Brand Of Alchemy And Ale To The North Shore
The Allegheny Riverfront space — its largest in the chain — features outdoor seating and an extensive food menu.
20 Pittsburgh Breweries That Have Multiple Locations Or Are Poised To Expand
The region’s craft beer industry continues to grow despite the pandemic and supply-chain issues.
Pittsburgh VegFest Brings Cruelty-Free Food And Fun To The North Side
The eighth annual event is the last Saturday in August.
Wieners On The Water, A Floating Hot Dog Shop, Hits The Three Rivers
Owners Cara Kelly and Jason Eichas sling footlongs on weekends from Memorial Day through September.
Pirates Owner Bob Nutting Purchasing Wigle Whiskey And Threadbare Cider & Mead
It will be business-as-usual at all company locations.
Take Your Taste Buds On Vacation Without Leaving Pittsburgh
Say so long to summer by consuming these seasonal foods and beverages.
On Family and Food: Meet Our New Food Editor, Kristy Locklin
To Kristy, culinary enjoyment is all relative.
Scratch & Co. In Troy Hill Now Open for Breakfast and Lunch Four Days a Week
The restaurant is also rolling out new menu items.
Do You Earn Tips At Your Job? The Rules Have Changed ... For The Better
PA’s Minimum Wage Act is updated for the first time since 1977.
Duo’s Taqueria In East Liberty Serves Tacos With A Language Lesson On The Side
Duolingo’s restaurant gives discounts to patrons who order in Spanish.
The Government Center Adds Booze To The Playlist On The North Side
The record store now has a full-service bar and coffee shop.
The Cheese Queen Reigns Supreme in Mt. Oliver
Megan McGinnis, a member of Pittsburgh’s first foodie family, has opened a charcuterie shop.
It's Halloween Every Day at This Pittsburgh-Area Bakery
The spooky Sabatello’s Bakery specializes in pies and “killer” cheesecakes.
Pitch Black, An In-The-Dark Dinner Series, Returns To Pittsburgh This Fall
Bellevue’s Revival on Lincoln will host the events organized by an Australian company.
Donatelli’s Italian Food Center Will Soon Bid Adieu to Pittsburgh’s Little Italy
The 90-year-old grocery store will close in August after it was unable to find a buyer.
Upstreet Diner Brings Breakfast Options Back To Murray Avenue In Squirrel Hill
The Turkish spot replaces Pamela’s, which closed in January.
Downtown Pittsburgh's Dining Scene Is Amid A Reset
Downtown strives to reconfigure as a draw unto itself as office workers continue to shy away from a full-time return.
Commonplace Coffee’s Hello Neighbor Blend Benefits Refugees In Pittsburgh
The yearlong partnership kicks off with a pop-up event Saturday at the Squirrel Hill location
A First Look at The Latest Richard DeShantz Restaurant to Open Downtown
Jamilka Borges, a “Wild Child” chef, settles in at Sally Ann’s.
Lolev Brewing Aims to Rise to the Top in Lawrenceville
It hopes to open by summer’s end in a 110-year-old building that was once a beer distributor.
