Search Results for: beer
Visit this modern-day Pittsburgh speakeasy for decadent comfort food and top-notch mixed drinks.
Plus, live coverage of the Whiskey and Fine Spirits Festival and accolades for Salt's Kevin Sousa.
Cole Brothers Tavern has been serving up drinks since the Teddy Roosevelt administration.
Plus, After Dark does the city in 48 hours and a musical classic comes to the Pittsburgh Playhouse.
Plus, the Three Rivers Film Fest kicks off and Pitt's Music on the Edge expands your sonic horizons.
Plus, a review of Regent Square's Root 174 and a chance to drink great brews for a good cause.
East End Brewing Co.'s tiny space is always hopping.
Plus, an unassuming establishment in Bridgeville serves tasty mixed drinks.
Plus, local haunts offer a scary-good time and the Three Rivers Underground Brewers brew up a cure for cystic fibrosis.
The essential smart phone collection for the Steel City enthusiast.
Pittsburgh's premier party for young professionals returns for its 14th fiesta this Saturday.
BRGR expands to the suburbs, a Six Penn Kitchen alum starts his own joint and a wine bar opens in the North Side.
Come with us on our search for the weird, the spooky and the just plain odd in our mysterious city.
Newly opened Cibo in Regent Square is the place for a satisfying, home-cooked Italian meal in a small, warm environment.
Plus Bocktown expands further into the 'burbs and local poets take part in a global event.
Plus brew pubs, the Brew House, Brews in the ‘Burbs, and more.
Oakmont and South Fayette are home to cozy, under-the-radar eateries.
Our late-night guru stumbles into Dormont and finds open pool tables, great dogs and a whole bunch of character.
Static changes the game with live DJs, no-cover VIP tables and free parking
Plus a chat with Habitat chef Andrew Morrison and al-fresco dining suggestions.
Point Park alumna goes from singing carrot to detective on “CSI:NY.”
Take advantage of the warm weather and enjoy your life before we all return to all-day football marathons and Snuggies.
Get a competitive advantage with the savviest, most bankable college programs right in your own backyard.
If you spent July and August on vacation or just spacing out at the pool, you might have missed these notable food and drink destinations that started serving while school was out.