Author: Photos by Rick Sebak
He says a visit to a local turkey farm in 2017 was a revelation.
Rick Sebak recounts his first visit to what's become one of his favorite restaurants.
Rick Sebak explores a business that started in 1904 and remains a functioning, thriving and fascinating small business.
Mitch's BBQ got its start as a micro-convenience store and car wash that sold ice cream.
Rick discovers a custom-made flavor at an Oakland ice cream shop.
As expected, this variant of a popular breakfast meal includes a nod to other Pittsburgh food favorites. #PghHash
Beneath a longstanding Strip District church, visitors could once descend into catacombs.