Author: Kristy Graver
It’s the Summer of Sebak
WQED’s iconic documentarian is celebrating 50 years in public broadcasting.
Pittsburgh is Mission Control for Cocktail Tourism
November’s MixBurgh Cocktail Weekend & Conference will welcome industry experts from around the globe.
Dig in With Graver: Turning up the Heat at Giant Eagle
Binko’s Pymatuning Lake Chili Co. hot sauces and other Pittsburgh-made products won’t disappear from the supermarket chain, which was recently acquired by Ohio-based Kroger.
Something to Smile About: Eat’n Park’s Iconic Cookie Turns 40
Recently named "The Coolest Thing Made in PA," the Smiley Cookie has been making kids (and adults) happy since 1986.
Getaway: America’s Only Italy-inspired Water Park Is Just a Two-Hour Drive From Pittsburgh
Owned by America’s oldest family saucemaker, DelGrosso’s Park in Tipton features family-friendly rides, a water park and plenty of pasta. Don't forget to visit nearby Boyer Candy Co. while you're there.
Celebrate America’s Semiquincentennial by Boarding the Spirit of 1776
Young volunteers from the Pennsylvania Trolley Museum recreated the star-spangled streetcar, which is on display at the Washington County facility.
My Best of the ‘Burgh: Kristy’s Picks
Associate Editor Kristy Graver highlights her favorite winners.
Why Rockaway Pizzeria is Taking a Temporary Break
Owner Josh Sickels is dealing with a health issue that forced the closure. Plus, a Monday boost and a gridiron whiskey.
Give Hair Peace a Chance
The local nonprofit organization provides prayer, care and financial assistance to women and girls fighting cancer in Western Pennsylvania.
Mijo Cantina Offers A Mix of New Mexican and Traditional Mexican Flavors
Named after a Spanish term of endearment, the Federal Galley concept has expanded from the North Side to the North Hills.
Sheetz Knocks It Out of the Park With a Paul Skenes-Approved Hot Dog
The Big Glizzy is available for a limited time at all 838 Sheetz locations across seven states.
Dig in With Graver: Shreddin’ Track and Sheddin’ Tears with Grave Digger at Acrisure Stadium
Attending Monster Jam is my family tradition.
Virtue Signal Brewing Co. Beers Are Sinfully Indulgent — Without the Alcohol
The locally owned business contract-brews its N.A. beers in Connecticut and distributes them to Pittsburgh restaurants and wholesalers.
Dig in With Graver: How I Spent My Summer Vacation
Cocktails and dreams from here to Eternia.
Where is Nothingman?
One of Pittsburgh Magazine’s Best New Restaurants is on the move and aiming higher than ever.
Dig in With Graver: Have a Drink, Bro
What’s fueling my staycation this year? Brosecco and Liquid Bread.
Spend the Summer Exploring 50 New and Soon-to-Open Eateries
Take your taste buds on an around-the-region adventure this season.
You’ll Feel Like a Member of the Family at Harry & Fritz
The Downtown restaurant features hearty dishes, classic cocktails and Art Deco-style.
Dark Romance and Fantasy Fiction Take Flight on The Raven’s Quill
The mobile bookstore pops up at local businesses and events.
These Volunteers Place American Flags on 15,000 Veterans’ Graves
In the week leading up to Memorial Day, a small group works to honor heroes throughout Allegheny Cemetery in Lawrenceville.
Attention, Mouseketeers! Pittsburgh’s Hosting the First Disney Store Limited Time
The pop-up store on the upper level will operate through the holiday season.
Bears Are Taking Over Wholey’s in the Strip
There's a new wildlife mural on the back of the Penn Avenue building, which is home to long-time residents Bill and Betty Bear
Don’t Overlook This Little Eatery When You Visit Mount Washington
Natural Casings Hot Dog Shop serves tasty food and hometown vibes.
Six Ice Cream Shops I Love and Two I’d Love To Visit
Our Food Editor plans to hit her favorite sweet spots and a couple of new stops.
Dig in With Graver: Beers and Bears at One Wild Place
Cinderlands Beer Co. and the Pittsburgh Zoo & Aquarium collaborate on beverages and events.
Gear up for the Opening of Woods Room Bike Park in Larimer
The 50,000-square-foot indoor cycling facility will debut this summer — with some familiar features.
Holy Cow! Beef Graffiti Opening Inside of Giant Eagle Market District at Waterworks Mall
Plus, other moo-ves making news on Pittsburgh’s restaurant scene.
ippa (Pronounced EE-pah) Is a Keepah in Lawrenceville
The shipping container on wheels is permanently parked in a Butler Street lot, where it serves wood-fired sandwiches, folded pizza and snacks.
Dig in with Graver: Don’t Worry, Be Smiley
Eat’n Park’s iconic cookie turns 40.
There’s Only One Tambellini’s Now — and It’s Awesome
Tambellini restaurants used to dot the area; a new sandwich shop in Brookline is serving up twists on family favorites.
Solar Power Projects Are Heating up in Pittsburgh
The Energy Innovation Center in the Lower Hill District debuted a new 291-kilowatt rooftop solar system.
Dig in With Graver: Want to Support Local Businesses? Be a Tourist
The NFL Draft wasn’t a financial windfall for everyone in Pittsburgh. Do what the visitors didn’t and hit the tahn.
“Czech” out The Bohemian on the North Side
Homestead-based Golden Age Beer Co. opened the Czech lager bar in the revitalized Garden Theater.
Pittsburgh Film Trails Acts as a Digital Tour Guide to the City’s Cinematic History
Embedded in the free PastFinders app, it’s available for Apple and Android users.
Who’s Feeding the NFL Draft Prospects Before the Big Pick?
Leftovers will be donated to 412 Food Rescue.
Giant Eagle Brings a Giant Buggy to the Draft
See the large-scale, motorized shopping cart at PPG Plaza during the NFL Draft.
Market Square is Ready For Its Close Up
After a $15 million makeover, the public space in the heart of Downtown is safer, more accessible and ready to welcome NFL Draft crowds.
This Is Your Chance to Consume A Giant Pop-Tart at the Draft
Meet (and eat!) the brand’s Edible Mascot.
Located in an Old Post Office, Sweetwater Center for the Arts Is Something to Write Home About
The nonprofit organization will soon take ownership of the historic building in Sewickley.
Dig in With Graver: Touchdown at One of These New Pizza-and-Beer Spots
A bunch of places opened just in time for the NFL Draft.
A Pittsburgh NFL Draft Food Primer: Iconic Dishes to Try First
You’ll leave with great memories — and a few extra pounds.
New Mexican Cuisine, Rust Belt Comfort Food and Classic American Cocktails are on the Menu in Deutschtown
The Eastman opens April 18 on the North Side.
It’s a ‘Burgh Thing: Pittsburgh Brewing Co. Opens a Downtown Taproom
The nearly 1,000-square-foot space is located in the Alcoa Building.
It’s Not the End After All For the Pittsburgh Post-Gazette
The sale to the Venetoulis Institute for Local Journalism goes into effect May 4.
A New Era in Pittsburgh Nightlife Starts at Black Brewhouse
The Downtown space is a collaboration between TLC Libations and Windy Bridges Brew.
Feed Your Soul at War Streets Art Salon
The restaurant-style Creative Cafe sessions give visitors a chance to connect with their inner artist.
Dig in With Graver: Deluxe Potato Patch Fries, Big Dippers and a Heaping Helping of Nostalgia at Kennywood
The park opens for the season on April 18.
How Spirit is Keeping Nied’s Hotel Alive
After converting a former Moose Lodge into an event space, pizzeria and rooftop bar, the owners are restoring another Lawrenceville landmark.
