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Archive »Dish

Review: Legume

Review: Legume

After moving to a larger space in Oakland, Trevett Hooper's bistro returns, better than ever.

Review: Aji Picante

Review: Aji Picante

Peruvian cuisine, expected to be a mega food trend in 2012, lands in Squirrel Hill.

Review: Meat & Potatoes

Review: Meat & Potatoes

Visit this modern-day Pittsburgh speakeasy for decadent comfort food and top-notch mixed drinks.

Review: Root 174

Review: Root 174

Cultivated comfort food finds a home in Regent Square’s happening food scene.

Archive »Wine Recommendations

2008 Lagarde

2008 Lagarde

This February, fall in love with the 2008 Lagarde Primeras Vinas Malbec Mendoza.

Archive »Taste

Best Restaurants 2012: Readers' Poll

Best Restaurants 2012: Readers' Poll

Vote now for your favorite eateries - the winners will be featured in our June issue.

New Restaurant Openings

New Restaurant Openings

Wild Purveyors and Cure in Lawrenceville, Eden in Shadyside and Winghart's in Warrendale.

Chef Talk: Jennifer Girasole

Chef Talk: Jennifer Girasole

Six questions for the executive chef of Girasole.

Hotspots: Where We're Eating

Hotspots: Where We're Eating

This month, we're digging on Afro-Latin in Regent Square, spicy Thai in the North Side and strip-mall Chinese that's actually authentic in the South Hills.

Eat Street

French Native Brings Pastry Expertise to Pittsburgh

French Native Brings Pastry Expertise to Pittsburgh

Plus, a second Tamari site opens in Warrendale and a local chocolatier creates perfect cordials.

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Posted 01/31/12 @ 02:23 PM

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Pick of the Week: E. & M. Berger Kamptal: Kremstal Grüner Veltliner
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