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Eat Street

Pittsburgh Says Farewell to Penn Mac's 'Dearheart'

Pittsburgh's food community paid tribute to Carol Pascuzzi's contributions at the cheese counter where she dispensed invaluable advice.

One of the 'Burgh's Top Restaurants Lures New Chef

Chef Justin Severino also is expanding Cure's already crave-worthy charcuterie selections.
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Brazen Kitchen

Party Time: Kaya Celebrates 20 Years with Festival and Food

The Strip District's Latin/Caribbean restaurant marks the occasion with several shindigs, including the ever-popular Kaya Fest.

7 Pittsburgh Brunch Spots That Will Get You a Hug from Mom

These Pittsburgh brunch hot spots are sure to leave a lasting impression.
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Foodie News

Hungry for Something New? Where We're Eating in May

Spring has sprung. Fill your plate with colorful, nutritious fare.

Importer Searches for Rare, 'Damn Good' Spirits in Faraway Lands

Liquor enthusiast Raj Sabharwal left the corporate world to import spirits from around the globe.

Where We're Eating in April

This month, nothing's off-limits; we're digging everything from classics to simple cookies.
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Wine Reviews

2012 Cuvaison Estate Grown Chardonnay - Carneros, Napa Valley

The wine displays aromas of Meyer lemon and lemon curd with a touch of green apple.
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Dish Reviews

The Commoner — Too Much of a Good Thing?

Chef Dennis Marron designs a menu of modern-American fare at The Commoner in the downstairs space of Kimpton’s Hotel Monaco Pittsburgh.

Review: Kavsar Uzbek Halal Restaurant

Hayrullo and Tahmina Umaraliev bring to Pittsburgh the city's first Uzbek restaurant.

Review: Tender Bar + Kitchen

Lawrenceville hot spot Tender, once favored primarily for its libations, now is known as well for its culinary offerings.

Review: Willow

Following a menu and interior overhaul in late 2014, Willow returns as a revitalized dining option in the North Hills.

Review: Salt of the Earth

Brandon Fisher is the latest chef behind Salt of the Earth’s modern-American dishes.

Watch This

Best Restaurants 2014

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Buzzworthy

Pittsburgh's Best Restaurants 2015

Pittsburgh's Best Restaurants 2015

Which 33 establishments did our independent Restaurant Review Panel include among its top picks this year? Find them here.
The Right Recipe: Spy Inside 5 Killer Kitchens

The Right Recipe: Spy Inside 5 Killer Kitchens

Executive chefs often are given much of the credit for their restaurants’ success, but that praise would be hard to bestow if each did not lead an outstanding kitchen brigade.
13 Bartenders You Should Know

13 Bartenders You Should Know

Get acquainted with this group of charming bar professionals working in various establishments around the city.
Best Restaurants 2014

Best Restaurants 2014

Presenting 33 top-notch eateries that are revolutionizing Pittsburgh's food scene.
Chefs of the Year 2014

Chefs of the Year 2014

We tip our hats to the city's 13 premier chefs, who consistently create good food and help to position Pittsburgh's dining scene on a national scale.