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Executive chef Les Murphy brings a new food concept to Strange Roots Experimental Ales.
The venue pays tribute to the neighborhood’s past while contributing to the future of live performances in Pittsburgh.
Fuel up for the adventure at a local eatery.
Fill up on everything from Irish pubs and Oktoberfest celebrations to pizza and a charity coffee blend.
Through Tug Butter LLC, chef Melissa Terrell blends delicious treats with life lessons.
Contemplating perimenopause over nostalgic suds.
October 1–11 | Downtown Pittsburgh
Lavande Whisk Bakery & Coffee Shop has French-Canadian and punk-rock charm.
From food festivals to haunted houses, here’s everything you need to know to make the most of the season.
Our guide to taking advantage of Pittsburgh's distinctive waterways — and taking care of them.
Plus, a few pet safety tips for keeping your furbaby comfortable on your adventures.
H. Obernauer & Co. is expected to open this fall in the Strip District.
Enjoy Little Italy Days, drink a brew at Barrel & Flow Fest and head to the National Aviary.
Located in the former DiPietro’s, the full dining room and bar will open this fall.
The 11,500-square-foot facility in an industrial park features six professional courts, a full-service restaurant and bar and a cigar lounge.
The grill-and-chill stand is operated by the pup-lovin’ founders of the Pittsburgh Sandwich Society.
Starting Aug. 1, you can race electric karts on a multi-level indoor track at the Kamin Science Center.
Show off your fur baby while supporting a good cause.
A Taste of the Pittsburgh Folk Festival aims to celebrate the cultural heritage of Pittsburgh.
JDoggs posts up in West View while Fireside Pizza Co. waits for repairs in Mars.
Located in the North Side’s Chateau neighborhood, the eatery specializes in authentic New Orleans cuisine.
Have you tried the Mrs. Flax Diet?
WQED’s iconic documentarian is celebrating 50 years in public broadcasting.
November’s MixBurgh Cocktail Weekend & Conference will welcome industry experts from around the globe.