Yinzer Dogs Serves Franks With a Complimentary Side of Pittsburgh Spirit
The food truck is aht-and-abaht, and a Strip District eatery expects to debut this summer.
Go to Pittsburgh VegFair to Get a Preview Of This Summer’s Big, Plant-Based Party
The scaled-down version of Pittsburgh VegFest is this Saturday in North Point Breeze.
Catching Up With Gina Merante, Pittsburgh's Patron Saint of Produce
She considers her shop, Linea Verde Green Market, a fruit and vegetable museum.
Dave & Andy’s Homemade Ice Cream In Oakland Is Closing
The last day for the 40-year-old Atwood Street institution is Sunday, April 28.
Maggie’s Farm Rum Makes Award-Winning Libations (And the Food Is Just as Good)
The new Upper St. Clair production facility houses a full-service eatery, bar and bottle shop.
Third Space Bakery Opens in Garfield While Bitty & Beau’s Offers Coffee and Inclusion in the Strip
The two companies have unique business models.
Book It To Allusion Brewing Co.’s New North Hills Location and More Beer News
The Vandergrift-based business now has a spot in Duncan Manor Plaza in McCandless.
The Pub On Wheels Brings Authentic Irish Merriment To You
The 28-foot-trailer is available to rent for private parties and corporate events.
This Squirrel Hill Pastry Shop Employs — and Empowers — Individuals With Special Needs
By employing people with special needs, Bunny Bakes pastry shop promotes a more inclusive world.
The North Hills Are Alive With New Restaurants
From burgers and beer to dim sum and Italian dishes, our food editor explores the area she calls home.
Lawrence Hall, a Bar and Multi-Concept Eatery on Butler Street, Opens Friday
The Lawrenceville building houses four kitchens and the city’s first Leona’s Ice Cream scoop shop.
Can You Pick the Winner of Pittsburgh's Best Burger Bracket?
Among our 32 best burgers, which would you choose above all of the rest?
Kennywood Caters to Thrill-Seeking Foodies with New Rides and Restaurants
The amusement park’s opening day is April 20.
(Home)Run, Don’t Walk to PNC Park for Yinzerrific Refreshments
New food items include a hot dog topped with pierogies, pot roast, pickles and caramelized onions.
Soul Pasta Offers Italian Favorites With A Side of Central Asian Culture
A couple from Kazakhstan makes scratch-made pastas and sauces to go.
Like Beer? If You’re in Pittsburgh, You’re in Luck
The city is overflowing with brewery news and events.
Have a Monstrously Good Meal at LeMont
For 64 years, Pittsburgh’s iconic restaurant on Mount Washington has gone to great lengths (and heights) to create a memorable fine dining experience.
New Pizza-and-Beer Partnerships You Knead to Know About
From riverfront pies and the opposite of a Chicago deep-dish, Pittsburgh pizza is poppin'!
Experience Jewish Food and Culture at Big Nosh
The inaugural festival will be held April 7-9 in Squirrel Hill.
Yaba’s Middle Eastern Street Food Is Worth the Climb
The beautiful second-floor space in Uptown serves fast-casual Arabic eats.
The Big Mac Was Born Near the ’Burgh
You can visit the Big Mac Museum — which includes a 14-by-12-foot statue of the sandwich — in North Huntingdon.
Can’t Stop, Won’t Stop: Dor-Stop, a Beloved Breakfast-and-Lunch Spot in Dormont, Is Under New Ownership
Evren Karabacak, who runs several eateries in Pittsburgh, vows to keep the beloved restaurant the same, but “richer.”
