The Allegheny Avenue taproom plans to open in January.
The nostalgic candy company, which started in a McKeesport kitchen, now caters movie premieres and Oscar parties.
From a boozeless bar to thoughtfully crafted mocktail menus, the Steel City is embracing sobriety one sip at a time.
Millie’s exclusive flavor celebrates the restaurant chain's cherished holiday commercial.
Check this list — twice, if necessary — for yuletide fun throughout the city.
The crowd-pleasing Evans City Sweetcorn has been popping up at McElhinny Farm since 1955.
On Dec. 5, Sleigher Krampus Fest will take over the Vinial Street brewery with heavy metal holiday music, Alpine eats and the release of a deliciously evil IPA.
Kinder Being Cafe and Hilltop Coffee are the latest businesses to offer service with a smile.
The Irish pub has been a community hub since 1979.
The Creighton facility is one of only three in the world that uses Pre-Prohibition-era type of equipment.
The Bridge Street eatery has a large smoker parked on the sidewalk outside of the building that could soon be illegal.
Flip the bird-cooking duties to a pro.
The business will continue to supply local shops and eateries with baked goods, but their adopted Beaver County town is worth a visit.
The seasonal beverage is a collaboration between Maggie’s Farm Rum and Jackworth Ginger Beer Brewery.
The coffee shop plans to open in the Millvale Food & Energy Hub this month.
As the season changes, so does Pittsburgh’s restaurant scene.
The popular restaurant in Allegheny RiverTrail Park has found a new location as it faces increased rent at its current site.
Prince Wise, a 9-year-old heart transplant recipient, created the menu item with fl.2 chef Fernando Canales.
The plant-based smoothie spot and coffee shop will have a grand reopening Saturday, Oct. 26, at 10 a.m.
Primanti Bros. will donate $1 to the UPMC Children’s Hospital Foundation for every "DangeRuss" sandwich sold during Wilson’s tenure as Pittsburgh’s QB.
Part bar, part dog park, the business features a large outdoor area and specialty cocktails.
The eatery serves high-end fare that’s as fun and approachable as its owners.
The edible art is on display at the company’s Strip District location.
The eye-opening, 10th annual citywide celebration runs Oct. 13-19.