PGHeats
Liquid Gold: Back Alley Brewing Opening In Time For St. Patrick’s Day
The Dormont business will begin pouring on-site pints March 16.
How St. Patrick’s Day is Celebrated Year-Round At Cork Harbour Pub In Lawrenceville
The 43rd Street bar is the official HQ of the Pittsburgh Celtic Supporters Club.
Community Kitchen Pittsburgh Beefs Up Its Curriculum With A New Butchery Program
Hazelwood's nonprofit culinary training center runs a Friday Fish Fry through April 7 and plans to add a food truck this year.
Pittsburgh Pizza Debate: The Aiello’s Vs. Mineo’s Rivalry Expands to the Suburbs
Extra (meat)! Extra (cheese)! Read all about Pittsburgh’s latest pizza news!
You Don’t Have To Be A Carnegie Mellon University Student To Enjoy Its Global Cuisine
The Oakland campus has 32 dining options open to the public, including 9 run by local restaurateurs.
Cookie Cookie Ice Cream Gives Folks With Special Needs A Sweet Spot To Work
The Kennedy artisanal ice cream shop partners with the state Office of Vocational Rehabilitation.
East End Brewing Company to Expand to Mt. Lebanon and There Will be Pizza
The company will be one of the featured breweries at the 9th Annual Beers of the Burgh Festival in June.
How Cafe Momentum Plans To Help At-Risk Youth Move Toward A Brighter Future
The Downtown restaurant will double as a training facility where interns learn the business, as well as life skills.
Why Puttery in the Strip Might Change The Way You Play Miniature Golf
When the venue opens this month, it will feature three themed courses, two bars, craft cocktails and upscale eats.
How Our Food Editor Celebrates National Pizza Day, One Slice at a Time
Every Pittsburgh neighborhood has at least one shop with a cult-like following. Follow along as Food Editor Kristy Locklin visits a few new-to-her spots.
Sad Mex: Why A Popular Oakland Eatery Just Shut Down After 30 Years
The Mad Mex on Atwood Street had to shut down due to ongoing staffing issues.
Not What You Might Expect – Japanese Sandwiches in Troy Hill?
Gari Shoyu Sando Co. offers traditional Japanese tastes in a pop-up at Scratch & Co. in Troy Hill.
Firewhistle Brewing Will Heat You Up With Cold Beer and Warm Hearts
The one-barrel brewery in Elizabeth hopes to expand this year to a site in Pittsburgh.
Fresh Produce, Prepared Foods, Coffee and Community Now Available At Millvale Market
The Grant Avenue store, the borough’s first grocer in decades, is open Tuesday through Sunday.
Per Your Recommendation: Indian Cuisine And Community Spirit Make Bombay To Burgh A Welcome Addition
The Swissvale eatery focuses on eclectic dishes from around India.
The Purrfect Blend Of Fun Food And Live Music Coming To Deutschtown
The owners of Fig & Ash plan to open Fat Cat in the neighboring building on East Ohio Street.
With New Eateries on the Horizon, 2023 is the Year of Asian Food in Pittsburgh
Novo Asian Food Hall will open in the Strip while Kura Revolving Sushi Bar settles in the South Side.
Viet Nom Nom: The Takeout Restaurant That You Won’t Want To Leave
The quick-service eatery in Squirrel Hill offers authentic Vietnamese cuisine and a small dining room.
5 Generation Bakers Brings Jenny Lee Swirl Bread to the Masses
Thanks to online shoppers and QVC viewers, 5 Generation Bakers’ Jenny Lee Swirl Bread is now known nationwide.
Popular North Hills Restaurant Reopens Across The Street for Takeout and Catering
After a short hiatus, Wexford’s Bella Frutteto is back, offering its full menu and including gluten-free options.
Enjoy A Hearty Helping Of Food and Beverage News
From a new Mediterra Cafe to mocktails, 2023 is off to a busy start.
Head To Tacosburgh For Authentic Mexican Eats And American Favorites
The Dormont restaurant boasts everything from birria tacos to burgers.
