2015 Best Restaurants Party
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2015 Best Restaurants PartyPhotos by John Altdorfer
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2015 Best Restaurants PartyPhotos by John Altdorfer
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2015 Best Restaurants PartyPhotos by John Altdorfer
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Ali Bamonte, Amber Vasko and Heather Decker of BRGRPhotos by John Altdorfer
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Alyssa BoggessPhotos by John Altdorfer
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Alyssa Boggess and Robert BartolomucciPhotos by John Altdorfer
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Becky Mauro of KayaPhotos by John Altdorfer
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Ben Aronson and Nic PereiraPhotos by John Altdorfer
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Betsy Benson and Jake ZollerPhotos by John Altdorfer
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Betsy Benson and Scott WaltonPhotos by John Altdorfer
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Bill and Serena CrawfordPhotos by John Altdorfer
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Black Pepper Macarons from ElevenPhotos by John Altdorfer
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Bob Sendall and Bill KolanoPhotos by John Altdorfer
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Briana WhitePhotos by John Altdorfer
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Carey HuleihelPhotos by John Altdorfer
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Carey HuleihelPhotos by John Altdorfer
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Carlee Farrier, Anna Keller and Kara GranePhotos by John Altdorfer
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Chef Dave AnoiaPhotos by John Altdorfer
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Chef Don Winkie of Eighty AcresPhotos by John Altdorfer
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Chef Don Winkie of Eighty AcresPhotos by John Altdorfer
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Chef Ed Smith of Monterey Bay Fish GrottoPhotos by John Altdorfer
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Chef Justin Severino of CurePhotos by John Altdorfer
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Chef Kate Romane of E2Photos by John Altdorfer
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Chef Michael Wedge pf Braddock’s Pittsburgh BrasseriePhotos by John Altdorfer
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Chef Phiphit Patinphod of Silk ElephantPhotos by John Altdorfer
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Chef Sam DiBattista of Vivo KitchenPhotos by John Altdorfer
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Chef Sam DiBattista of Vivo KitchenPhotos by John Altdorfer
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Chef Steve Goda of Arpino TrattoriaPhotos by John Altdorfer
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Chef Yoni Morales from Andrew’s Steak & SeafoodPhotos by John Altdorfer
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Chris and Laura FennimorePhotos by John Altdorfer
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Claire BrevikPhotos by John Altdorfer
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CurePhotos by John Altdorfer
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Dave DeffnerPhotos by John Altdorfer
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Dave Laffey and Melissa KennedyPhotos by John Altdorfer
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David and Allison Vorp, Heather and Steve LittlePhotos by John Altdorfer
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David DeffnerPhotos by John Altdorfer
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Dawn NowryPhotos by John Altdorfer
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Dean Baker of Monterey Bay Fish and GrottoPhotos by John Altdorfer
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Dessert from Andrew’s Steak & SeafoodPhotos by John Altdorfer
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Dish from Arpino TrattoriaPhotos by John Altdorfer
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Dish from Mezzo at Sienna MercatoPhotos by John Altdorfer
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Dish from Vivo KitchenPhotos by John Altdorfer
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Dragon Ball from Emporio at Sienna MercatoPhotos by John Altdorfer
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Dr. Amish Metha and Amy MethaPhotos by John Altdorfer
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Duck sirloin from Eighty AcresPhotos by John Altdorfer
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Farro & Red Quinoa Salad from Piccolo FornoPhotos by John Altdorfer
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George Hrehocik and Ida D’ErricoPhotos by John Altdorfer
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Greek Salad from E2Photos by John Altdorfer
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Jeffrey RothmanPhotos by John Altdorfer
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Jeffrey Rothman and Sherah EwusiakPhotos by John Altdorfer
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Jennifer Mrzlack, Leah Lizarondo and Laura PetrillaPhotos by John Altdorfer
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Joe Tambellini, Tony Cafarelli, Rose Filipponi and Daniel BrennanPhotos by John Altdorfer
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John Mission, Gary Gregoricka, Vincent Salvino and Jason OwensPhotos by John Altdorfer
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Jo Shen and Tommy NguyenPhotos by John Altdorfer
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Justin Steel, Andrew Heffner, Marianne Beiber, Nathan Sanchioli and Dianne DeStefanoPhotos by John Altdorfer
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Karen Ballew, Calista Knight, Renee Rankin, Linda Mason and Dan Pearce of Wild RosemaryPhotos by John Altdorfer
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Kendyll Travers and Alyssa CavallaroPhotos by John Altdorfer
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Kyle Anderson and Connie ChengPhotos by John Altdorfer
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Laura Degeer, Matt Linaburg and Judy LinaburgPhotos by John Altdorfer
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Laura Petrilla and Laila ArchuletaPhotos by John Altdorfer
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Lauren Ricciardella and Chuck TurbervillePhotos by John Altdorfer
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Linda McCormick of Trib Total MediaPhotos by John Altdorfer
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Lisa Klingensmith and Brian DavisPhotos by John Altdorfer
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Matthew Grindle and Shaina VasquezPhotos by John Altdorfer
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Michalina Mackowski and Brent PullerPhotos by John Altdorfer
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Nine on NinePhotos by John Altdorfer
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North Shore Roll from Monterey Bay Fish GrottoPhotos by John Altdorfer
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Pan-seared duck breast from Eighty AcresPhotos by John Altdorfer
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Pepperoni Roll from Il TettoPhotos by John Altdorfer
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Pittsburgh Party Pita Pocket from LegumePhotos by John Altdorfer
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Pork cheekorecchiette from Avenue BPhotos by John Altdorfer
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Pork Sougo from Sienna on the SquarePhotos by John Altdorfer
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Pulled ham BBQ from Union Pig & ChickenPhotos by John Altdorfer
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Rob Kozel and Dawn NowryPhotos by John Altdorfer
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Rotisserie chicken and avocado salad from Juniper GrillPhotos by John Altdorfer
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Ryan and Lisa SweeneyPhotos by John Altdorfer
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Ryan Woodall and Brandi ScottPhotos by John Altdorfer
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Salmon Nduja from CurePhotos by John Altdorfer
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Sienna on the SquarePhotos by John Altdorfer
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The Delaney’sPhotos by John Altdorfer
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The East Club at Heinz FieldPhotos by John Altdorfer
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The Greater Pittsburgh Community Food BankPhotos by John Altdorfer
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The Great Hall at Heinz FieldPhotos by John Altdorfer
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The Hydration Station by UPMC Health PlanPhotos by John Altdorfer
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The Kevin Howard BandPhotos by John Altdorfer
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The Kevin Howard BandPhotos by John Altdorfer
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Tomato meringue with basil from Andrew’s Steak & SeafoodPhotos by John Altdorfer
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Toni Federline, Melanie Willians and Jerdean BeattyPhotos by John Altdorfer
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Tricia Egry and Ryan MitchellPhotos by John Altdorfer
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Yvonne May and Helaine CetorelliPhotos by John Altdorfer
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Zach Hirschfeld and Phillip Stubbs of the Greater Pittsburgh Community Food BankPhotos by John Altdorfer
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Photos by John Altdorfer
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Photos by John Altdorfer
The 2015 Best Restaurants Party was presented by UPMC Health Plan. Thanks to our partners and sponsors: Baierl Fiat, Steelite International, Pittsburgh Restaurant Week, TriMark Ss Kemp, Pittsburgh Seafoods, Peoples, Heinz Field, iHeart Media Inc., Grossman Yanak & Ford LLP, Lamar, TRIB Total Media, Tri-State Reprographics, All Occasions.
This article appears in the June 2015 issue of Pittsburgh Magazine.
Categories: Pittsburgh Magazine Events
