eat street blog

All the foodie news that’s fit to blog

How I Reconnected with My Home Kitchen

After hitting a culinary bottom eating unseasoned steamed broccoli for three nights in a row, PM food writer Celine Roberts knew she needed to light a new fire.

About This Blog

Hal B. Klein is Pittsburgh Magazine’s associate editor and restaurant critic. He is an award-winning food and drinks writer. In his spare time, Hal can be found in his kitchen, in his garden and exploring the wonders of Pittsburgh. Follow him on Twitter (@HalBKlein) and Instagram (@halbklein).