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“Ink master” Sarah Miller was born to be “wyld.” BY KRYSTAL HARE |
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Though she was initially reluctant to get involved with the jewelry industry, Karin Mayr, founder of Sabika, has created an empire — by women, for women. By Joshua Mooney |
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After 25 years, the Pittsburgh Botanic Garden is ready to welcome the city. By Sean Collier |
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Pittsburgh-born goalie John Gibson’s journey from the driveway to hockey’s world stage. BY SEAN CONBOY |
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Want to get dinner, drinks and an amazing dessert all in one neighborhood? We've got it all planned for you. By Kristina Martin |
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During his month-long stay in Pittsburgh, author Rudyard Kipling still dressed as if he were in India. By Rick Sebak |
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When your high-trafficked flooring needs a lift, options from Paracca Interiors will take your carpet or tile from mundane to magnificent. By Reese Randall |
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Think spring with fun finds like a glass hummingbird feeder or a butterfly-print teapot. By Reese Randall |
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Green Forest Churrascaria serves plentiful Brazilian grilled meats in Penn Hills — so come hungry. BY Valentina, Restaurant Critic |
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This month, we're eating veggie burgers at The Porch, tofu scramble at Marty's Market and orange scones from Priory Fine Pastries. BY KRISTINA MARTIN |
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This stellar wine has aromas and flavors of blackberry and black raspberry, with a touch of spice and cedar in the finish. BY BRUCE MAY |
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Plus, we talk to the purveyors of Peddlin’ Pierogies, a new venture with plans to eventually vend via bike. By Kristina Martin |
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March's best concerts in the 'Burgh. By Kurt Garrison |
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Microscopic Opera proves opera can be fun, intimate and kid-friendly with its latest performance, ‘The Little Sweep.' By Robert Isenberg |
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Author Marcus Rediker tells the story of the Amistad by returning the focus to the Africans themselves.
By Kristofer Collins |
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Nothing beats back the funk of winter like a trip to the lanes. By Robert Isenberg |
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The 10 best things to do in Pittsburgh in March. By Robert Isenberg |
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Get into dance, theater, exhibits and lectures this month, as our arts editors offer their picks for the things worth seeing. By Contributing Arts Editors |
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The Primanti Bros. sandwich is going nationwide. Do we want to share? By Virginia Montanez |