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Best Restaurant Contest: Winning Answers

We asked you to identify five our best restaurants from a picture of one of their dishes. Thanks to everyone who entered. Here are the winning answers.




photo by hal b. klein

 


Lawrenceville: 3519 Butler St.
412/652-9924, morcillapittsburgh.com
Executive Chef/Co-owner Justin Severino
 



 


photos by laura petrilla

 


Downtown: 214 Sixth St.
412/471-8256; takopgh.com
Executive Chef/Co-owner Richard DeShantz
 



 


Lawrenceville: 4306 Butler St.
412/251-0465, thevandalpgh.com
Executive Chef Csilla Thackray
 



 


Lawrenceville: 3473 Butler St.
412/586-4347, sentirestaurant.com
Executive Chef Shawn Carlson
 



 


Sewickley: 541 Beaver St.
412/259-8847, cocothe.com
Executive Chef David DeVoss

 

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2016 Best Restaurants

Best Restaurants 2016

Best Restaurants 2016

Which 33 Pittsburgh-area establishments did our independent Restaurant Review Panel include among its top picks this year? Find them here.
Six Pittsburgh Chefs Who Are Outstanding in Their Field

Six Pittsburgh Chefs Who Are Outstanding in Their Field

In addition to awarding Best Restaurant honors this year, our Independent Restaurant Review Panel also voted to recognize six chefs for their contributions to Pittsburgh’s culinary community in 2015.
Best New Restaurant in Pittsburgh: Morcilla

Best New Restaurant in Pittsburgh: Morcilla

Morcilla’s menu of Spanish cuisine is divided into small plates — which diners can enjoy at the front-room standing bar or in the 50-seat dining room — and platters, which are served only in the dining room.
Best Restaurant Contest: Winning Answers

Best Restaurant Contest: Winning Answers

We asked you to identify five our best restaurants from a picture of one of their dishes. Thanks to everyone who entered. Here are the winning answers.
Chef’s Poll: Pittsburgh Chefs Speak Up

Chef’s Poll: Pittsburgh Chefs Speak Up

To determine who’s who and what’s what in Pittsburgh dining, we went straight to the source: We asked the chefs what they think.
Fond Goodbye: Salt of the Earth

Fond Goodbye: Salt of the Earth

The restaurant, a project of original Executive Chef Kevin Sousa and owners Doug and Liza Cruze, marked a turning point in Pittsburgh dining when it opened in September 2010.
Delicious Design: Monterey Bay

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Floor-to-ceiling windows reveal a breathtaking overview of Pittsburgh’s rivers, bridges, buildings and hills.
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The 412

Is Gabby Barrett the Next Carrie Underwood?

The 18-year-old singer from Munhall wowed the “American Idol” judges once again.

PIT Turns to CMU to Make Airport Smartest in the World

The airport authority will use minds at CMU to discover ways to make it easier for passengers to get from the terminal’s parking lots to their seat on the plane.

Celebrate August Wilson's Birthday With a King and a Block Party

The ninth play in the 10-part Pittsburgh Cycle will open outside at the August Wilson House.

Get Your Clark Bars While You Can – They May Soon Be Gone

Production of Pittsburgh native candy bar may halt if the current producer cannot find a new buyer.

Bruno Sammartino Dies; Wrestling's Longtime Champ Was 82

The Italian-born star died surrounded by family in his adopted home of Pittsburgh.

It’s Road Repaving Season in Pittsburgh. Is Your Street on the List?

The City of Pittsburgh has finalized its street paving plan for 2018. You’re one click away from finding out if your street or route to work is on the list.
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Is Gabby Barrett the Next Carrie Underwood?

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