Bits & Bites



Stern Heads Up New Restaurants
At press time, news came from East Liberty Development that restaurateur Rick Stern (of Willow) is opening a new dining destination called Spoon in the former Red Room space (134 S. Highland Ave., East Liberty).

Chef Brian Pekarcik, from Steelhead Brasserie & Wine Bar, will create an upscale menu to serve the chic, corner dining location and a more casual menu for service in the adjacent bar and rooftop lounge. Last January, Stern also bought the space of the former Café Allegro on the South Side with plans for a complete remodel, re-opening sometime this summer with a chef yet to be named.

Now on the Road: Franktuary Hot Dog Truck
Downtown’s Franktuary—which has transformed the humble frankfurter from fast-food street-cart fare into a healthier, better-tasting product served with fresh, creative toppings—won the “Best Downtown Lunch Spot” category in this year’s Best Restaurants Readers’ Poll.

Now the owners are taking it on the road with a new food truck that will offer hot-dog happiness all over the city—say, serving in Oakland for dinner and then parking on the South Side to offer late-night eats. The truck menu will feature local grass-fed-beef franks and focus on organic ingredients with plenty of vegetarian options.

Check the website for regular truck routes and more details: franktuary.com.

Now Open: New Sharp Edge Location
Sharp Edge, which specializes in Belgian beers and satisfying pub food, already has four locations in and around Pittsburgh (Crafton, McMurray, Sewickley and the city’s Friendship neighborhood). A fifth location—The Sharp Edge Bistro on Penn (922 Penn Ave., downtown; 412/338-2437, sharpedgebeer.com)—is now open in the heart of the Cultural District.

The restaurant offers hearty fare, including a tempting list of burgers, and also feature Sharp Edge’s signature, impressive selection of Belgians and other beers.

Now Open: Sababa Middle Eastern Grill
Murray Avenue in Squirrel Hill—sloping toward the Parkway East—might just as well be called Boulevard of Restaurant Turnover. But there’s a new arrival that looks promising: Sababa Middle Eastern Grill (2121 Murray Ave.; 412/422-8000, sababapgh.com), an entirely kosher restaurant that’s now open in the space that formerly belonged to Mr. Willie’s BBQ.

Particularly when the nearby competition includes great Middle Eastern restaurants such as The Mediterranean Grill and the more recently opened Taza 21, we’re eager to see how the food will stack up to other offerings around the neighborhood.


Editor's Pick

Remember winter? After the one we had, it would be a crime not to spend as much time as possible eating al fresco this summer. That’s why this month, you’ll find me at the corner of Reynolds and Hastings streets in Point Breeze, where three great eateries entice with outdoor seating:

Make Your Mark Artspace & Coffeehouse (6736 Reynolds St.; 412/365-2117, myspace.com/makeyourmarkartspace) offers a spacious, beautifully shaded stone courtyard where you can relish good espresso and made-to-order vegetarian wraps or panini.

Next door at Pino’s Restaurant (6738 Reynolds St.; 412/361-1336, chefpino.com), fold-away front windows create a patio-style setting for the hearty Italian food.

Point Brugge Café (401 Hastings St.; 412/441-3334, pointbrugge.com) serves delicious mussel bowls, burgers and frites on its small but charming front deck. Sunshine is served.


Wine & Spirits by Bruce May

New Zealand is one of the emerging regions that is producing outstanding wines at good value. I am particularly found of the country’s sauvignon blanc wines. They can compete with the best sauvignon blanc wines from any wine region. These wines match well with grilled white fish or shellfish and would be perfect for your July Fourth celebration.

2009 Matua Valley Sauvignon Blanc ($12.99; PLCB Code 9333) delivers aromas and flavors of ripe pear and melon with a crisp finish.

2009 Oyster Bay Sauvignon Blanc ($16.99; PLCB Code 5241) has attractive green herbs and lime aromas with flavors of mineral notes in the finish.

2009 Kim Crawford Sauvignon Blanc ($17.99; PLCB Code 4743) is one of my favorites from New Zealand. The winery has consistently produced outstanding wines, and this one is true to form with its bright green apple and sweet melon aromas and flavors that carry through in the balanced finish.

Edit ModuleShow Tags
Edit Module

Edit ModuleShow Tags

Hot Reads

Top 10 Things to Do in Pittsburgh in April

Top 10 Things to Do in Pittsburgh in April

This month's best bets in the ’Burgh.
Take a Hike: 10 of the Best Trails in the Pittsburgh Area

Take a Hike: 10 of the Best Trails in the Pittsburgh Area

Lace up your sneakers or hiking boots and head outdoors for 10 great walks for spring.
412 Food Rescue: Revolutionary Repurposing

412 Food Rescue: Revolutionary Repurposing

Local nonprofit organization 412 Food Rescue is taking food that otherwise would be tossed aside and connecting it with those in need through-of-the-moment technology.
Spring Fashion: The Height of White

Spring Fashion: The Height of White

Fashion is white haute this spring with the best looks from local stores.
Edit ModuleShow Tags

The 412

Celebrating 75 Years: Connecting History with Community

Celebrating 75 Years: Connecting History with Community

The Heinz History Center’s World War II traveling exhibit focuses on western Pennsylvania’s ties to history.
Pittsburgh Parks Conservancy's Meg Cheever To Step Down

Pittsburgh Parks Conservancy's Meg Cheever To Step Down

The nonprofit's founding President and CEO will leave her position early next year.
Pittsburgh Pens' Spouse is ‘Hockey Wife’ On and Off Camera

Pittsburgh Pens' Spouse is ‘Hockey Wife’ On and Off Camera

After a Stanley Cup-winning season for the Pittsburgh Penguins, one player’s wife is working on her own claim to fame.
What to Do with Unused Churches in Pittsburgh

What to Do with Unused Churches in Pittsburgh

A Pittsburgh preservation group says there are approximately 30 unused churches in Allegheny County.
Edit ModuleShow Tags
Edit ModuleShow Tags

Hot Reads

Top 10 Things to Do in Pittsburgh in April

Top 10 Things to Do in Pittsburgh in April

This month's best bets in the ’Burgh.
Take a Hike: 10 of the Best Trails in the Pittsburgh Area

Take a Hike: 10 of the Best Trails in the Pittsburgh Area

Lace up your sneakers or hiking boots and head outdoors for 10 great walks for spring.
412 Food Rescue: Revolutionary Repurposing

412 Food Rescue: Revolutionary Repurposing

Local nonprofit organization 412 Food Rescue is taking food that otherwise would be tossed aside and connecting it with those in need through-of-the-moment technology.
Spring Fashion: The Height of White

Spring Fashion: The Height of White

Fashion is white haute this spring with the best looks from local stores.
Restaurant Review: Pork & Beans

Restaurant Review: Pork & Beans

The latest restaurant from the Richard DeShantz Restaurant Group brings Texas-style smoked meats and more to Downtown.
Daytripping: Brave the Cave

Daytripping: Brave the Cave

Go subterranean at Laurel Caverns, the largest cave in Pennsylvania.
Edit Module
Edit Module

Edit ModuleShow Tags

On the Blogs


Celebrating 75 Years: Connecting History with Community

Celebrating 75 Years: Connecting History with Community

The Heinz History Center’s World War II traveling exhibit focuses on western Pennsylvania’s ties to history.

Comments


All the foodie news that's fit to blog
Kamayan Feast Coming To Kaya in the Strip District

Kamayan Feast Coming To Kaya in the Strip District

Executive Chef Ben Sloan will offer a festive, eat-with-your-hands spread on Tuesday nights.

Comments


Not just good stuff. Great stuff.
Five Inexpensive But Memorable Date Spots in Pittsburgh

Five Inexpensive But Memorable Date Spots in Pittsburgh

These spots are tailored for couples who are looking for a simple, chill night out on Valentine’s Day (or any other day). If your significant other isn’t the type to be wooed by expensive wines and chocolates, this is the list for you.

Comments


The (Very Good) Brewery You Should Be Patronizing in Homestead

The (Very Good) Brewery You Should Be Patronizing in Homestead

Voodoo Brewery is an enticing alternative to the many chains in and around the Waterfront.

Comments


Mike Prisuta's Sports Section

A weekly look at the games people are playing and the people who are playing them.
Steelers’ Philosophy Back on Display After Hightower Flirtation

Steelers’ Philosophy Back on Display After Hightower Flirtation

Even as they entertained Dont’a Hightower for nearly seven hours during a free-agent recruiting trip to the South Side, the Steelers never lost sight of who they are or what they’re all about.

Comments


Style. Design. Goods. Hide your credit card.
Turn Your Bath into a Spa with These Oils

Turn Your Bath into a Spa with These Oils

The miniature bath- and shower-oil collection from Aromatherapy Associates makes every shower a luxury experience.

Comments


The movies that are playing in Pittsburgh –– and, more importantly, whether or not they're worth your time.
The CMU Film Fest Opens with One of 2016's Best

The CMU Film Fest Opens with One of 2016's Best

Reviews of two films appearing at the 2017 Carnegie Mellon International Film Festival: "I, Daniel Blake," and "The Eagle Huntress." Plus local movie news and notes.

Comments


Everything you need to know about getting married in Pittsburgh today.
#Wedding: What’s Trending in the Wedding World

#Wedding: What’s Trending in the Wedding World

Married couples talk hashtags — and why they used them at their weddings.

Comments


Weekly inspiration for your home from the editors of Pittsburgh Magazine
Get the Scoop Behind One of Pittsburgh’s Most Unique Condos

Get the Scoop Behind One of Pittsburgh’s Most Unique Condos

The Carnegie Museum of Art’s new exhibit features the works of architect Arthur Lubetz and Front Studio, including the vibrant Glass Lofts Building in Garfield.

Comments


The hottest topics in higher education
New Club is a Hit at Thiel College

New Club is a Hit at Thiel College

The Outdoor Recreation Club becomes the newest student organization at the college.

Comments