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Think outside the heart-shaped box of chocolates and try one of these local sweet shops for confections sure to impress
your valentine. By Colleen Heavens |
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Six ham sandwiches and a pint of whiskey add a footnote to the tale of the notorious brothers and Mrs. Soffel. By Rick Sebak |
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Sausalido brings a new face (and flavor) to Bloomfield’s restaurant row, with seasonal diversity and iconoclastic bistro cuisine. By Deborah McDonald |
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For thousands of years, cinnamon has perfumed every imaginable type
of dish—this winter, celebrate its versatility in drinks and recipes. By Kate Chynoweth |
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The compelling history of African-Americans is told through an extraordinary local collection. By Jonathan Wander |
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Thom Thomas spent eight years writing
his latest play, A Moon to Dance By, and now he’s finally home for its Pittsburgh premiere this month. By Robert Isenberg |
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We asked some of our authorities in the local arts scene to comment on these icons, whose roots began or were nurtured here. By Robert Isenberg |
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It’s Dollars and Sense ... and JOBS By Charlie Humphrey |
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Guess what: Pittsburghers may love their arts as much as their sports( maybe even more). But can our much-touted cultural crown jewels survive? Are we positioned for the future? Despite the challenges, the 21st century looks optimistic. By Christine H. O'Toole |
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Two recent releases serve as guides to Pittsburgh's past and present. By Stephen Knezovich |