428 Washington Ave., Carnegie
Featuring a new American tapas menu and an old American chop-house menu. All ingredients are locally grown and fresh. Homemade pasta and breads, great steaks and a wide selection of seafood. T-Sat., 5-10pm.
Web site: http://www.clubcefalo.com
Cost of three-course meal: $15-$25
Alcohol: Bar Service
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