Two Giants Pair Up for 'Hobnobber' Dinner

Shiloh Grill hosts the Full Print Brewing crew for an epic tag-team soiree.


Photo by John Altdorfer
 


Shiloh hosts Full Pint crew for dinner
Eat Street loves a good collaboration, especially between fabulous local businesses. On Thursday, Shiloh Grill, the beloved spot situated atop Mt. Washington, will host a beer dinner with Full Pint Brewing Co. The "Hobnobber Session IPA," as it's named, will include four courses — poached-pear salad, mussels and fries, German-style rabbit stew, and a cheese and berry pairing — plus particular brews, like fan favorite Chinookie IPA. One thing's for sure: You'll leave Shiloh full of good food and brews, and newfound beer knowledge.

(123 Shiloh St., Mt. Washington; Jan. 31 at 7 p.m.; $50 per person; call to reserve spot; 412/431-4000, theshilohgrill.com)



Grateful Deli serves soup & more

When it's cold outside, most people crave soups and other piping-hot dishes. But when it's downright frigid, such food is almost mandatory.

Adding to the city's roster of go-to spots for hoagies, soup and more hot fare is Grateful Deli, which recently opened in Lawrenceville. With a lineup that includes calzones, salads and even breakfast, Grateful has something for everyone (yes, even vegetarians). Specialty items, like chicken cordon-bleu hoagies, are also offered.

(The Grateful Deli, 4065 Penn Ave., Lawrenceville; 412/682-8000, gr8fuldeli.com)



Homestead gem puts spin on traditional vegetarian & vegan fare

In Pittsburgh, you’d be hard-pressed to find a restaurant that doesn’t serve meat. But at Tin Front, fruits and veggies are the main stars. On Homestead’s Eighth Avenue, few restaurants appear as inviting as this one, with its homey atmosphere and bubbly crew. Items like polenta with ratatouille and pierogi lasagna grace the menu. But there's also a Sunday brunch buffet, stocked with treats like vegan blueberry pancakes, spinach quiche and grits with cheddar.

(Tin Front Cafe, 216 E. Eighth Ave., Homestead; 412/461-4615, tinfrontcafe.com)

Hotspots: Want to see where else we've been noshing lately? Check out our short list.
 

More Eat & Drink:

Where We're Eating in June

Where We're Eating in June

We're stocking up on Healcrest Urban Farm's minty nectarine teapops and brunching on chicken and waffles at Carmi Restaurant.
Alla Famiglia

Alla Famiglia

All In The Famiglia
Star Chef Award: 2013

Star Chef Award: 2013

Justin Severino, owner of Lawrenceville's Cure and a national rising star.
Why You Should Fund Kevin Sousa’s Superior Motors

Why You Should Fund Kevin Sousa’s Superior Motors

It’s not just a groundbreaking restaurant; it’s a belief in a radical idea for urban renewal.

Hot Reads

Made in Pittsburgh

Made in Pittsburgh

The city of steel always has been known for its industry – what we make. Today, that defining characteristic expands beyond manufacturing into every aspect of modern life.
Ed Piskor is Pittsburgh's Hip-Hop Historian

Ed Piskor is Pittsburgh's Hip-Hop Historian

Comic-book artist Ed Piskor continues to win critical acclaim and international fame with his “Hip Hop Family Tree” series of graphic novels.
Review: Sienna Mercato

Review: Sienna Mercato

Matthew Porco, one of our Chefs of the Year, designs the menus at Sienna Mercato's downtown establishments.
Film Noir Fall Fashion

Film Noir Fall Fashion

Fall into autumn with a fashion landscape awash in black, white and nifty shades of gray.

On the Blogs


Everything That's Awesome About Pittsburgh Today
All That You Need to Know about the Pirates’ Wild Card Game

All That You Need to Know about the Pirates’ Wild Card Game

Think you’re ready for Wednesday? You will be after reading our rundown on the matchup.

Comments


Not just good stuff. Great stuff.
The 8 Best (Not) Restaurants in Pittsburgh

The 8 Best (Not) Restaurants in Pittsburgh

Food trucks. Pizza boats. Bagel Clubs. The best on-the-run food in town.

Comments


Pittsburgh, only cooler
PittGirl Declares She's Breaking up with the NFL

PittGirl Declares She's Breaking up with the NFL

Given recent developments, our resident fan of Pittsburgh — and football — says enough is enough.

Comments


Award-winning sports commentary by Sean Conboy
R.I.P. Corporate Penguins, 2009-2014

R.I.P. Corporate Penguins, 2009-2014

Fire Bylsma? Fire Shero? The Penguins' problems run deeper.

Comments


Ask a Foodie: Is Cereal Really the Breakfast of Champions?

Ask a Foodie: Is Cereal Really the Breakfast of Champions?

Short answer: No. But we’ve put together a list so that you may change that.

Comments


Bar Exam: Wheelhouse at Rivers Casino

Bar Exam: Wheelhouse at Rivers Casino

The casino's popular sports bar gets a long-overdue review.

Comments


Style. Design. Goods. Hide your credit card.
Find Your Flair

Find Your Flair

Hit the fall chill head on with style.

Comments


All the foodie news that's fit to blog
This Just In: Crested Duck Available Across the Country

This Just In: Crested Duck Available Across the Country

For a limited time, genius chef Kevin Costa will share his cured meats with the rest of the nation.

Comments


This week's buzz from the PM editors
Time to See Ballet Under the Stars

Time to See Ballet Under the Stars

This weekend, the PBT presents its annual production at Hartwood Acres under the night sky.

Comments