


Chef Talk: Cure's Justin Severino
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How to Eat Your VegetablesBrazen Kitchen: Kevin Sousa's imaginative vegetable table at Harvard & Highland changes the game. |
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20 Classic Movies to See on the Big Screen This SummerAfter Dark: From Oscar classics to cult flicks, local theaters are going into the vault all summer long. |
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Playoff Blog: Fortune Favors the BoldPulling No Punches: Are the Penguins playing too passively against the Senators? |
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Food Revolution Pittsburgh Still Going StrongEat Street: From family-friendly cooking demos to 'Iron Chef' competitions, the healthy-eating movement is going viral. |
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Think Global, Play LocalPMWeekend: The 27th annual Pittsburgh International Children’s Festival features more than 100 dance and magic shows for your kiddo. |
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Why You Must Vote in Pittsburgh's Mayoral ElectionPittGirl: If you fail, 2 percent of the city could decide our next mayor. Do not fail. |
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Keeping It RealPittGirl learns to embrace the 'Burgh's (gulp) flaws. |
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Best Restaurants 2013Presenting 34 of the finest, freshest and most forward-thinking restaurants in Pittsburgh. Bon appetit! |
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Chef of the Year Award: 2013Mr. Shu, executive chef of Umi, is honored for his consistent perfection. |
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2013 Best Restaurants: Readers' Poll WinnersYour favorite eateries in the 'Burgh in 48 categories — from comfort food to sushi to small plates. |
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State of PlayThe local theater scene is vibrant — but for the most daring examples, think small. |
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Best New Restaurant: 2013Chef Matthew Porco's Italian-inspired Sienna Sulla Piazza is lighting up Market Square. |
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6 Yoga Poses for Better HealthStimulate your inner yogi with these six essential yoga poses for better health, as recommended by seasoned local instructors. |
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Battle of the Cute: And the Winner is ...Meet Duke, the Golden Retriever who you voted the cutest pet in Pittsburgh. |